Why are cooking utensils often made with a copper bottom?
2025
Why are cooking utensils often made with a copper bottom?
- A.
Copper is a good insulator, preventing heat loss.
- B.
Copper has a low melting point, making it easy to manufacture.
- C.
Copper is a good conductor of heat, ensuring even heating.
- D.
Copper reacts readily with food, enhancing flavor.
Attempted by 28 students.
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Correct answer: C
Copper is a good conductor of heat, so a copper bottom helps spread heat evenly across the utensil.