Why is it safer for our hands to use a wooden spoon while cooking in a hot pan…
PYQ SSC JE (Junior Engineer) 2024
Why is it safer for our hands to use a wooden spoon while cooking in a hot pan
instead of using a metallic spoon?
- A.
Wood is a good conductor of heat and helps in cooking.
- B.
Wood adds nice flavours to the food being cooked.
- C.
Wood is an insulator and does not heat up.
- D.
Wood helps the food cook faster.
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