SHORT TRICK To Apply Alligation Rule on 3 Ingredients

Duration: 14 min

This video lesson is available to enrolled students.

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  1. About the Course: About the Course
  2. Section 1 | भाषा (हिंदी) / Language (Hindi): भाषा, लिपि और वर्ण, वर्तनी, वर्ण-विन्यास, अनुस्वार, अनुनासिक, चंद्रबिंदु और ‘र’ के रूप, शब्द, पद और शब्द-भेद, संज्ञा और सर्वनाम, पद-भेद और रूप-विकार, लिंग, वचन, पुरुष और कारक, काल, वाच्य, वाक्य और वाक्य-भेद, संधि, समास, विलोम शब्द, पर्यायवाची शब्द, सामान्य अशुद्धियाँ, अनेक शब्दों के लिए एक शब्द, शब्द-भंडार, अपठित बोध, बहुविषयक सामग्री (विभिन्न अवधारणाओं से संबंधित सामग्री), वर्णमाला
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  6. Section 2 | Primary Maths & Reasoning / प्राथमिक गणित एवं तर्कशक्ति: Ratio and Proportion / अनुपात और समानुपात, Divisibility Rules / विभाज्यता के नियम, Mixture and Alligation / मिश्रण और एलिगेशन, Permutation and Combination / क्रमचय और संचय, Number System / संख्या पद्धति, HCF and LCM / महत्तम समापवर्तक और लघुत्तम समापवर्त्य, Sequences, Series and Combinatorics / अनुक्रम, श्रेणी और संयोजन, Time, Speed and Distance / समय, चाल और दूरी, Series / श्रेणी, Coding-Decoding / कूट लेखन एवं कूट वाचन, Non-Verbal Reasoning / अशाब्दिक तर्क, Percentage / प्रतिशत, Average / औसत, Profit, Loss and Discount / लाभ, हानि और बट्टा, Simple and Compound Interest / साधारण और चक्रवृद्धि ब्याज, Time and Work / समय और कार्य, Solid Mensuration / घन क्षेत्रमिति, Age Problems / आयु संबंधी प्रश्न, Arithmetic / अंकगणित, Simplification, Indices and Surds / सरलीकरण, घातांक और करणी, Algebra / बीजगणित, Probability / प्रायिकता, Trigonometry / त्रिकोणमिति, Syllogisms / न्यायवाक्य, Seating Arrangement and Puzzles / बैठक व्यवस्था एवं पहेलियाँ, Blood Relations / रक्त संबंध, Direction and Distance / दिशा एवं दूरी, Analytical Reasoning (Counting Figures Reasoning) / विश्लेषणात्मक तर्क (आकृति गणना तर्क), Mathematical Operations and Missing Numbers / गणितीय संक्रियाएँ एवं लुप्त संख्या, Calendar and Clock / कैलेंडर एवं घड़ी, Clock / घड़ी, Cubes, Dice and Figure Counting / घन, पासा एवं आकृतियों की गिनती, Venn Diagrams, Syllogism and Inequalities / वेन आरेख, न्याय वाक्य एवं असमानता, Data Arrangement / आँकड़ों की व्यवस्था, Inequality / असमानता, Analogy and Classification / सादृश्यता एवं वर्गीकरण, Order and Ranking / क्रम एवं रैंकिंग, Sets, Relations, Functions and Discrete Mathematics / समुच्चय, संबंध, फलन और विविक्त गणित, Number Systems and Number Theory / संख्या पद्धति और संख्या सिद्धांत, Coordinate Geometry, Vectors and 3D Geometry / निर्देशांक ज्यामिति, सदिश और त्रिविमीय ज्यामिति, Polynomials, Equations and Complex Numbers / बहुपद, समीकरण और सम्मिश्र संख्याएँ
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  14. Section 3 | Emerging Trends (AI, Societal Ethics & MS Office): Computer Fundamentals, Emerging Tech Trends, Society, Law & Ethics, MS Office Applications, Trade, Marketing and Consumer Protection / व्यापार, विपणन एवं उपभोक्ता संरक्षण, Cyber Safety and Security, Computer Software, Operating System, Computer Networks, Word Processing (MS Word), Terms & Abbreviations, Presentation Software (MS PowerPoint), Internet of Things, Cloud Computing
  15. Section 3 | Software Engineering: Fundamentals of Software Engineering, Software Requirements and Quality Assurance, Software Design, Estimation and Metrics, Software Maintenance and Configuration Management, Software Testing
  16. Section 3 | C Programming: C Fundamentals, Control Flow, Functions, Arrays & Pointers, Storage Classes, Structures & Enums, DMA, Macros, Scoping & File Handling
  17. Section 3 | OOPS, C++, JAVA, HTML: OOPS with C++, Java, HTML Basics, CSS
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  19. Section 3 | Python: Introduction to Python, Tokens, Variables, Data Types, I/O, Operators & Expressions, Control Flow & Looping, Collections & Strings, Functions & Modules, File Handling & Data Analysis
  20. Section 3 | Digital Electronics: Digital Systems & Boolean Basics, Logic Gates & Hardware, Boolean Expression, Boolean Minimization, Combinational Circuit, Sequential Circuits, Number System, Number Representation
  21. Section 3 | Multimedia: Multimedia
  22. BPSC Previous Year Papers:
AI summary & chapters

AI Summary

An AI-generated summary of this video lecture.

This educational video, presented by Yash Jain, is a tutorial on solving mixture and alligation problems, specifically focusing on the application of the alligation rule for three ingredients. The video begins with an introduction to the topic, followed by a detailed explanation of the weighted average formula for mixtures. The core of the lesson is a worked example: determining the ratio in which three types of sugar costing Rs. 10, Rs. 12, and Rs. 16 per kg should be mixed to achieve a mixture costing Rs. 13 per kg. The instructor demonstrates the alligation method by first pairing the ingredients (10 and 16, 12 and 16) with the mean price (13), calculating the differences (3 and 3, 1 and 3), and then combining these ratios to find the final ratio of 1:3:2. The video concludes with a summary of the solution and a thank you message.

Chapters

  1. 0:00 – 2:00 00:00-02:00

    The video opens with an animated title card featuring a cartoon scientist in a lab, with the word "MIXTURE" displayed at the bottom. This transitions to a presentation slide with a geometric background, introducing the topic "MIXTURES & ALLIGATIONS" and crediting the instructor, Yash Jain. The instructor, visible in a small window, begins to explain the concept of alligation, writing "Price A", "Price B", and "Mean Price" on the screen to establish the basic framework for the problem.

  2. 2:00 – 5:00 02:00-05:00

    The instructor continues to build the theoretical foundation. He writes the formula for the weighted average of a mixture: x̄ = (n₁x₁ + n₂x₂ + n₃x₃) / (n₁ + n₂ + n₃), where x̄ is the mean price and nᵢ are the quantities. He then introduces the problem: to find the ratio of three types of sugar costing Rs. 10, Rs. 12, and Rs. 16 per kg to make a mixture costing Rs. 13 per kg. He visually represents the prices on a number line, showing that 13 lies between 10 and 16, and between 12 and 16, setting up the alligation process.

  3. 5:00 – 10:00 05:00-10:00

    The instructor applies the alligation rule. He first pairs the cheapest (10) and the most expensive (16) sugar with the mean price (13). He calculates the difference: 13 - 10 = 3 and 16 - 13 = 3, resulting in a ratio of 3:3, which simplifies to 1:1. He then pairs the middle-priced sugar (12) with the most expensive (16), calculating 13 - 12 = 1 and 16 - 13 = 3, resulting in a ratio of 1:3. He then combines these two ratios, 1:1 and 1:3, to find the final ratio of the three ingredients, which he determines to be 1:3:2.

  4. 10:00 – 13:42 10:00-13:42

    The instructor verifies the solution by substituting the ratio 1:3:2 back into the weighted average formula. He calculates the total cost as (1*10 + 3*12 + 2*16) = 10 + 36 + 32 = 78, and the total quantity as 1 + 3 + 2 = 6. The mean price is 78/6 = 13, which matches the required price. He concludes the lesson by summarizing the final answer and the method used. The video ends with a "THANKS FOR WATCHING" screen.

The video provides a clear, step-by-step tutorial on solving a three-ingredient alligation problem. It begins by establishing the fundamental formula for a mixture's mean price and then applies the alligation rule by systematically pairing ingredients with the mean price. The instructor's method of breaking down the problem into two separate two-ingredient alligations and then combining the results is a logical and effective approach. The final verification step reinforces the correctness of the solution, making the entire process a comprehensive and practical guide for students.

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